Andhra Mango Sesame Pickle (Avakaya Nuvvula Pachadi)

Tangy Raw Mango Meets Nutty Roasted Sesame — An Andhra Culinary Treasure

Indulge in a unique regional delicacy! Anika Farm Mango Sesame Pickle blends sharp, tangy raw green mangoes with finely ground roasted sesame seeds (nuvvula podi), slow-tempered in 100% cold-pressed groundnut oil with red chillies and aromatic spices. It offers a velvety, rich, nutty flavor profile with a delightful sour punch that elevates every meal.

🌟 Why You’ll Love It

🥭 Raw Mango & Nutty Roasted Sesame: Combines crisp, hand-cut raw mango chunks with fragrant roasted sesame powder for a complex, nutty-tangy flavor.

🥜 Tempered in Cold-Pressed Oil: Infused with pure cold-pressed groundnut oil for a deep aroma and traditional homemade feel.

🪔 Handcrafted Small Batches: Prepared using traditional Andhra household recipes—100% clean-label with zero artificial colors, synthetic flavors, or chemical preservatives.

🍛 Rich & Nutty Flavor Enhancer: The velvety sesame base absorbs the spice and sourness, making it less harsh and incredibly flavorful.

🥗 Ingredients

100% Pure & Clean Label: Raw Mango, Roasted Sesame Seeds, Cold-Pressed Groundnut Oil, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Garlic, Turmeric, Salt, Natural Spices.

📊 Nutritional Info (Per 100g Approx.)

Nutrient	Amount	Nutrient	Amount
Energy	395 kcal	Dietary Fiber	6.2 g
Protein	7.2 g	Total Fat	33.2 g
Carbs	18.5 g	— Saturated Fat	5.4 g
— Total Sugars	4.2 g	Trans Fat / Cholesterol	0g / 0mg

Quick Serving Tips

Rice & Ghee Feast: Mix generously into hot steamed rice with a dollop of pure ghee for an unbeatable Andhra combination.
Everyday Pairing: Tastes divine with hot dosas, idlis, stuffed parathas, or alongside a bowl of soothing curd rice and khichdi.

Storage

Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon. Refrigerate after opening to retain peak freshness and nutty aroma.