Organic Soyabean (Soybean) / సోయాబీన్

Anika Farm Organic Soyabean (Soybean) is carefully selected from certified organic sources and hygienically packed to preserve its natural taste, texture, and quality. Naturally rich in plant protein, it is ideal for curries, sprouts, soy milk, and traditional recipes.

Why Choose Anika Farm?

✓ Certified Organic Source
✓ Naturally Rich in Plant Protein
✓ Good Source of Dietary Fiber
✓ Naturally Contains Healthy Fats
✓ No Artificial Colours or Preservatives
✓ Hygienically Packed

Ingredients

100% Organic Soyabeans (Soybeans)

Nothing Else Added.

Key Features

• Whole, premium-quality soyabeans
• Suitable for cooking and sprouting
• Plant-based protein source
• Versatile for everyday recipes

Top 4 Benefits

✔ Naturally Rich in Plant Protein
✔ Good Source of Dietary Fiber
✔ Naturally Contains Iron & Magnesium
✔ Suitable for a Variety of Plant-Based Recipes

How to Use

• Soak well before cooking.
• Use in curries, soups, and salads.
• Sprout for use in healthy meals.
• Use to prepare homemade soy milk and other soy-based foods.

Nutritional Information – Approx. Per 100g

Approximate values for raw soybeans. Actual nutrition may vary by variety, origin, moisture, and batch.

Cooking Tip

Soak soybeans thoroughly before cooking and cook until tender. Proper soaking and cooking improves texture and digestibility.

Best For

Curries • Sprouts • Soy Milk • Salads • Soups • Plant-Based Recipes

Storage

Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening.

Product Highlights

100% Organic Soyabeans | Plant Protein | Source of Fiber | No Preservatives | Hygienically Packed

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